1 red heirloom tomato
1 yellow heirlook tomato
2 cups of mixed greens, washed and dried
1/3 red onion soaked in a solution of 1 cup water, 1/3 cup apple cider vinegar, 1 tbsp sugar
3 tsp extra virgin olive oil
1 tsp balsamic vinegar
crushed, black pepper
Toss the ingredients together with extra virgin olive oil and balsamic vinegar. Sprinkle crushed pepper on top.